Island Seafoods (since 1995) and Just Foods (since 1996), have joined forces!
With a combined experience of nearly 30 years supplying the restaurant, hotel and catering trade, both businesses amalgamated in one facility in November 2010 offering a unique all-in-one Seafood, Meat, Poultry, Dairy, Dry Goods and Cleaning Products Supply Company.
Personal attention to detail and speedy distribution to Cape Town and surrounding areas drives our business. We operate from Red Square Industrial Business Park in Sunnydale, Noordhoek, where we have state-of-the-art Chillers and Freezers, a butchery and Fresh Fish Facility, as well as dry goods warehouse and offices.
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We source superior quality fresh fish daily, from as far Lamberts Bay and Port Elizabeth, as well as handling live mussels, oysters, soles, prawns, Norwegian salmon, West Coast Rock Lobster and many more seafood products for top restaurants in the peninsula.
Our Butchery buys only the finest A-grade cuts of meat which we portion daily for our customers; we also make hamburger patties, boerewors and mince our own extra lean beef. Our cold storage facility handles chicken, pork, poultry, venison, frozen chips and Veg, cheese/dairy and other products, and our dry goods warehouse complements the full range.
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We pride ourselves on the quality of our products and the efficiency of our service, and we go out of our way to ensure that customers who entrust us with their supply needs are looked after in a manner that exceeds expectations.
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